Aloha!

I hope this letter finds you in good spirits! Speaking of spirits, I’ve stumbled upon the perfect
recipe for a classic Mai Tai that is sure to quench your thirst for the tropics:

Here’s what you need:
• 2 oz quality rum
• 3/4 oz fresh lime juice
• 1/2 oz orange liqueur
• 1/2 oz orgeat syrup
• Ice
• Mint sprig and lime wheel (for garnish)

Here’s what you do:

1. Grab your cocktail shaker and fill it with ice – the more, the merrier!

2. Pour in 2 oz of your preferred rum. Go for the good stuff; it makes a difference!

3. Add 3/4 oz of freshly squeezed lime juice for that perfect citrus zing.

4. Include 1/2 oz of orange liqueur. Triple sec works like a charm.

5. Sweeten the deal with 1/2 oz of orgeat syrup. It’s the secret touch that elevates the Mai Tai.

6. Secure the shaker lid and give it a good shake; you want those flavors to dance together!

7. Strain your concoction into a glass filled with crushed ice – presentation is key.

8. Garnish with a sprig of mint and a lime wheel to transport yourself to an instant tropical getaway.

There you have it! A Mai Tai made with love, just for you. I hope it brings a taste of the tropics to your day.

Cheers!